Dr Lara Anderson - publications
Books
Anderson, L. (2006) Allegories of Decadence in Fin-de-Siecle Spain: The Female Consumer in The Novels of Emilia Pardo Bazan and Benito Perez Galdos, Edwin Mellen Press (New York).
Journal Articles
Anderson, L. (2010) "Commercial Success or Culinary Legacy: Turn-of-the Century Spanish Culinary Nationalization.” Revista Canadiense de Estudios Hispanos. (forthcoming)
Anderson, L. & Benbow H. (2009/10) “Christoph Meiners' History of the Female Sex (1788-1800): The Orientalisation of Spain and German Nationalism.” History of European Ideas. (forthcoming)
Anderson, L. & Favoretto M. (2009) “La Historia impuesta y la ficcionalización de la Historia: estudio comparativo de dos obras publicadas bajo censura en la España de Franco y la Argentina del Proceso.” Letras Hispanas. (submitted)
Anderson, L. & Favoretto M. (2009) “La retórica ambiental de Libertad Demitrópulo.” Ixquic: Revista Internacional de Analisis y Creacion. (submitted)
Anderson, L. (2009) "Shifting Galician Foodcapes in the Opus of Emilia Pardo Bazan" Antipodas. (forthcoming)
Anderson, L. (2009) "Cooking up the Nation: Fin-de-Siecle Spanish Cookery Books Culinary Treatises" Romance Studies, vol. 27; 2, 121-132.
Anderson, L. (2008) "Al pie de la torre Eiffel: Emilia Pardo Bazán’s Critique of the 1889 Paris Exposition", Ixquic : Revista Hispanica Internacional de Analisis y Creacion, vol. 9, 105-122.
Anderson, L. (2006) "Decadence, Curing Consumerism: Galdos and National Regeneration", Ojancano, vol. 29, 19-36.
Anderson, L. (2005) "Emilia Pardo Bazán's Consuming Women: Regeneration, National Identity and feminismo", Ojáncano: Revista de Literatura Española, vol.28, 65-80.
Book Chapter
Anderson, L. & Favoretto M. (2009) “Construyendo la nación desde la cocina: Cocina ecléctica de Juana Manuela Gorriti y La cocina antigua y La cocina moderna de Emilia Pardo Bazán.” (submitted)
Major Reference Works
Anderson, L. (2008) "Encyclopedia of World's Fairs and Expositions: Adelaide 1887-1888 and Hobart 1894-1895", Encyclopedia of World's Fairs and Expositions. McFarland & Company (Jefferson).
Edited Book in Progress
Anderson, L & Spicer-Escalante, J P Au Naturel: Re-Reading Hispanic Naturalism
Radio Interview on Spanish Cuisine and Cultural Identity:
http://radio.sbs.com.au/language.php?news=lifestyle=Spanish
Work in Progress
National Fictions of the Feminine: Gender and Nation in 19th Century Germany & Spain
A Rationalised Conceptual Framework For Integrating Culture Teaching with Language Teaching